Our Story


Lucida Resources was established in the year of 2016.
The founder himself has more than 30 years of experience in baking and flour. Throughout the years he had provided baking consulting services to bakeries, developed and distributed baking enzymes & improvers to flour mills and bakeries.

After witnessing firsthand all the flour in the market being mixed with bleaching agents, chemical additives (azodicarbonamide, calcium peroxide) and even bread is added with preservatives, softeners and other additives, he had then decided to use his knowledge in this area to develop a 100% all-natural, healthy bread flour and recipes to the public.

Our Unique Features

We Formulate only the Healthiest Recipes, We Care for You and Your Family.


Meticulously blended by our Master Baker
, there's no need to add any sugar, salt, or any of those softener and improver anymore. Easy & Convenient baking process, save your time in needing to repeatedly weigh all the ingredients. Suitable for home bread maker, just follow our recipes for Failproof bread every single time

100% Natural

Lucida Bread Premix uses only Imported, Premium Quality, High Protein Flour.


NO Bleaching 

Different bleaching agents are commonly used in the market to make the flour more aesthetically pleasing, long term consumption might cause stomach irritation, asthma and cancer.


NO Chemical Additives

Azodicarbonamide (ADA) and Calcium Peroxide found in most of the flour can bring about disrupted hormone function, cancer, skin problems and many more.


Versatile

Our premix is also extremely versatile. Apart from baking bread, it is also suitable to use for cake, donut, pizza, buns and many more!


Our Values

We at Lucida Bread From Home aims and strives to simplify your baking processes as much as possible.

Even if you’re a novice, just follow the steps in our healthy recipes and pair with our personal guidance, we can guarantee zero failure rate with the use of our premix.

Lucida Bread Mix is your best partner in baking!